Dawn Hilton-Williams, BA

Proprietor, Herban Eats, LLC, in the role of "Vegucator" and chef

Author, “Flava My Plate: Your Tasty Vegan Guide to Health-Wealth"

Longtime community activist seeking coordinated action against food deserts and access disparities, and consciousness-raising about affordable plant-based foods

Certificate in Plant-based Nutrition, T. Colin Campbell Center for Nutrition Studies and eCornell

Playwright and Producer, "A Month of Sundays, Remembering Women in Jazz", touring 6 cities from 2008 to 2016

An extended bio will be posted here at a later date.

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